Online Healthcare Management Degree

Bachelor of Science in Healthcare Management

CTU’s healthcare management online degree program is designed to provide students with a well-rounded study regimen in the field of healthcare. The online Healthcare Management degree program offers instruction in the business and administrative side of the healthcare industry, including, but not limited to, patient access, revenue cycle management, project management, economics of healthcare and fundamentals of marketing and human resource management. You will also have an opportunity to study important regulations and explore how to support an organization’s compliance needs, including patient privacy and HIPAA laws, as well as changing issues in billing and insurance.

This Healthcare Management degree is offered as a general track or with a concentration in Informatics.

180

Program Credits

5 Weeks

Course Length

Online Colorado Springs

Location

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Program Overview

The Bachelor of Science in Healthcare Management is a 180-credit-hour program that is offered online and at the Colorado Springs campus. The program includes 51 credit hours of general education credit, 109 credit hours of core healthcare management classes, and 20 credit hours of electives to define a concentration area.

The Bachelor of Science in Healthcare Management is designed to provide students with knowledge and skills applicable to management positions in the healthcare industry as well as the application of fundamental principles and concepts of business administration to the healthcare management field.

Students will be presented with an integration of foundational knowledge in healthcare management and understanding and analysis of current issues such as reimbursement strategies; the changing legislative and regulatory environment; and the relationship of cost, quality, and access to care. Students may compare healthcare delivery models for their purposes and effectiveness, and contrast the United States with other countries; apply technology innovations and business, ethical, and legal principles to the management of healthcare organizations; and analyze various types of reimbursement received for healthcare services and the effect on the financial operations of a healthcare organization.

This program does not lead to additional licensure or certification. As such, CTU has made no determination regarding prerequisites for licensure or certification in any state or jurisdiction.

Health Studies Mission Statement

Health Studies at CTU is dedicated to providing quality programs that integrate the relevant principles and competencies to empower students from diverse backgrounds to pursue leadership roles and career pathways in an evolving healthcare field.

* CTU programs are ranked among U.S. News & World Report’s 2023 Best Online Programs.

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Courses

Courses: General Education		Credits
COMS105 This course explores the importance of effective interpersonal communication. This course covers: how interpersonal communication impacts an individual, how to recognize the different methods of communication and establishing and maintaining personal and professional relationships through effective communication.	Interpersonal Communications	4.5
	or
COMS203 This course is designed to assist in sharpening students’ skills in oral communication with a focus on presenting in professional settings. Understanding basic communication concepts: brevity, precision and adherence to common delivery methods are hallmarks of clear, consistent and concise communication.	Speech Communications	4.5

ENGL104 ENGL104 is the first course in a sequence of two composition classes designed to empower students to develop their voice, build confidence in writing, and develop both their writing and critical thinking skills. Students will have the opportunity to practice adapting their writing for different audiences, purposes, and platforms, and will be able to explore how the choices they make influence the meaning and success of their written communications. This course explores the use of the writing process to compose clear, organized writings that are appropriate for various audiences and purposes. This course introduces the importance of clear and persuasive writing in personal, professional, and academic contexts.	Introductory Written Communication	4.5
ENGL105 ENGL105 is the final course in the composition sequence and builds on the writing skills developed in ENGL104. In this course, students continue to practice writing for a variety of contexts, purposes, and audiences. Throughout the course, students incorporate research into their writing by using digital tools and resources to identify and cite credible sources following CTU APA guidelines.	Professional Written Communications	4.5
HIST120 This course introduces students to the events, conflicts, key figures, and turning points in United States History from 1950 to the present. Emphasizing the relationship between history and peoples’ lived experiences, this course examines key events, social movements, and the changing roles of the United States in the world. Exploring how historians use evidence to better understand the past, this course will also examine how history is shaped by different contexts and perspectives. Throughout the course, connections will be made between issues and events of the past and those that we face today.	Intro to American History: 1950 to the Present	4.5
MATH102 Introduction to College Math familiarizes students with mathematical thinking and explores how a knowledge of mathematics can benefit them personally and professionally. The course is designed to give students the tools for making logical decisions and developing connections between mathematics and their fields of study and daily activities. Specifically, this course focuses on arithmetic operations, linear equations, and the use of rates, ratios, proportions, and percentages to describe relationships between given quantities.	Introduction to College Math	4.5
MATH106 This course is designed to provide students with a critical set of tools to help them develop solutions to problems. This course introduces students to fundamental concepts and skills needed to use mathematics in the professional world. Specifically, this course focuses on algebraic operations and methods with a broad emphasis on real-world applications.	Algebra for Business	4.5
PHIL101 This course is designed to provide students a basic understanding of moral and ethical theories and concepts. The activities and discussions encourage students to explore and solve ethical dilemmas by identifying and applying moral and ethical theories. Students will also be encouraged to explain their reasoning from cultural, professional, and personal standpoints. A variety of ethical issues and methodologies will be explored, as students evaluate moral dilemmas in an assortment of work and life scenarios.	Introduction to Ethics	4.5
SCI101 This course introduces students to the physical, life, and Earth sciences. Students have the opportunity to explore the principles of scientific critical thinking. Utilizing the Scientific Method, as well as other quantitative and qualitative approaches, students can draw meaningful conclusions about the real world.	Introduction to the Sciences	4.5
SCI103 This is a learning experience that complements the Introduction to the Sciences course. Since the course addresses how scientific thinking and the resultant technology has changed modern life, this lab will provide students with experiences in the scientific approaches of different sciences covered, such as: biology, chemistry, physics, geology and astronomy. This lab will be constructed specifically to extend the learning from each unit of the Introduction to the Sciences course, designed to provide experiences which deepen students’ familiarity with the scientific method and way of asking questions and solving problems.	Science and Technology- Laboratory Course	1.5
SCI201 This course analyzes the interrelationships between the natural environment and human activities. In this course, students are taught about the preservation and conservation of natural resources and the resilience of the natural environment with respect to the carrying capacity of the earth. Furthermore, students will explore topics related to environmental ethics and apply principles of sustainability to issues impacting natural resources and biodiversity. Finally, this course will teach a holistic approach in learning about environmental problems and rehabilitation through individual and group behavioral changes and environmental regulations.	Environmental Science and Sustainability	4.5
SOCL102 This course introduces students to the study of sociology and how it applies to careers, community, and family. Sociology examines the nature of society including the theories and principles of multi-cultural and social interactions. This course addresses how the concepts of social organization, social institutions, and social changes influence everyday life.	Introductory Sociology	4.5

UNIV104 UNIV104 is designed to provide students with a foundation for success in CTU’s undergraduate academic environment. This course introduces effective academic strategies and resources integrating them with career planning methods that can be leveraged to pursue future academic and professional goals.	Academic and Career Success	4.5
	or
HUMNELE	Humanities Elective	4.5
	Total Credit Hours:	51

Courses: Core		Credits
ACC310 This accounting course is designed for non-accounting majors. Students learn the basic structure of accounting, how to maintain accounts, use account balances to prepare financial statements, complete the accounting cycle, and begin to learn about internal control and accounting for assets. Students will explore accounting examples from their major area of study.	Accounting for Non-Accounting Majors	4
BADM370 During this course, the student investigates the emerging principles of quality and its implementation. Explores the processes and values for implementing quality, self-managed work teams, principles of quality, and the importance of including quality as a business strategy. Covers how to examine and improve work processes in the organization.	Quality Management	4
ECON212 This course examines the tools of economics as they apply to the operation of a market economy. It covers supply and demand analysis, consumer behavior, and the economic nature of production—including costs and profits. The behavior of firms in competitive and monopolistic environments is studied, as well as income distribution and the effects of government intervention on the free market system. Students have the opportunity to develop a new perspective and deeper understanding of the impact of current events on everyday problems and situations.	Principles of Microeconomics	4.5
HCI300 This course will provide the fundamentals of Healthcare Informatics including the roles of healthcare information and management systems professionals, the organizational structures in which they work, and fundamentals of IT project management and implementation techniques. Tools for optimizing electronic access and analysis of health information for improving outcomes of patient care will be emphasized. Topics of discussion will include current IT tools being used in the healthcare industry as well as emerging trends and the IT Future of healthcare and how to manage these within the healthcare environment.	Introduction to Health Informatics	4
HCM307 This course introduces and describes the healthcare delivery system with an emphasis on its history, development and evolution in the United States. The roles of key stakeholders will be established, and students will discuss how the evolution of care and payer models has impacted consumers and providers. Students will be exposed to different types of provider organizations with a general orientation to the laws, regulations, and policies that govern the health care industry.	The Health Care Industry	4
HCM330 This course is a study of healthcare statistics and research including statistical principles, descriptive and inferential statistics, and research methods. Statistical concepts are related to the operations of a healthcare organization. Emphasis is on defining healthcare statistics and their application to decision making, trend analysis, benchmarking, and resource allocation for financial, clinical, and quality management. Students will have an opportunity to formulate and ask questions, locate, collect, and evaluate healthcare statistics and data resources, summarize, display, report, and interpret information, and explore the limitations in statistical inferences. Manual and software assisted methods of computing, presenting, and reporting statistical data is also covered.	Healthcare Statistics and Research	4
HCM337 This course is an introduction to legal, ethical and regulatory standards governing healthcare organizations. Topics include legal requirements, responsibilities, and constraints related to the health care provider/patient relationships, medical records, malpractice insurance, and licensure of health professionals, as well as unique ethical dilemmas in the healthcare field, such as those related to patient privacy, confidentiality and informed consent.	Current Legal, Ethical and Regulatory Issues in Healthcare	4
HCM410 This course introduces concepts and techniques of managerial accounting for general health services managers. Topics covered include: fiscal planning and performance, budgeting, control and reporting. Financial management in long-term care facilities, home health agencies, and hospitals are discussed.	Fiscal Management in Healthcare Services	4
HCM419 This course focuses on the U.S. health care system and the policies that influence the provision of healthcare services and public health outcomes. Students will examine the historical and political context of health policy and the policy making process at state and federal levels. The key stakeholders in the policymaking process will be identified, and students will discuss how they can be brought together to build coalitions and partnerships to shape and influence policy making decisions. Students will apply the Centers for Disease Control and Prevention (CDC) policy process to recommend ways to develop or change policy to address public health problems.	Health Policy and Politics	4
HCM425 This course examines population health from an epidemiologic and public health perspective. Concepts and methods are applied to managerial decision-making in the delivery of healthcare services to address community/population health issues. An evidence-based and data driven approach is used to explore the determinants of health and assess the health status and healthcare needs of populations. The role of healthcare organizations in the development of intervention strategies to improve quality and delivery of health services in the community is explored.	Managing the Health of Populations	4
HRMT215 This course examines the role and function of the Human Resource Department in the organization and provides an overview of human resource management activities covering the essential employment and managerial tasks required. Topics include, but are not limited to job analysis, performance management, staffing, career development, and diversity and labor relations.	Management of Human Resources	4
HSA320 The emphasis in this class is on the organization and administration of health services. This course includes examination of: mission statements; organizational goals and objectives; the role of values and ethics; access and use of services; resource, cost and benefit analysis; delivery models; assessment and assurance of quality.	Administration in Healthcare Services	4
HSS100 This course provides an overview of information technology and its role in healthcare settings. The language of health information technology, its implications, and the evolution of healthcare technology will be explored. Specific topics include word processing, spreadsheets, database management, presentation software, and emerging technologies and trends for the future.	Introduction to IT in Healthcare	4
HSS103 This course will introduce students to complex healthcare organizations and delivery systems within the United States. Basic concepts and current issues will be discussed to provide understanding of how these systems are organized, managed, and financed. Legal and regulatory influences on the delivery of healthcare will be discussed. Healthcare providers and their role in the delivery of healthcare will be identified.	Introduction to Healthcare Delivery Systems	4
HSS110 This course identifies the principles of financial, practice, and human resource management in relation to healthcare organizations.	Concepts in Healthcare Organizations	4
HSS121 This course is an introduction to the language of health care focusing on the construction, definition, spelling, and pronunciation of medical terms, and the definition of common abbreviations and acronyms. Students are introduced to the terminology of complementary and alternative medicine and the importance of culturally competent communication.	Medical Terminology	4
HSS210 This course is designed to provide students with an overview of the health insurance industry and healthcare reimbursement. Students will be introduced to common medical billing practices and the financial, regulatory, and business processes that are involved with healthcare reimbursement. Students will have hands-on practice using a simulated electronic health record platform to post payments, make payment adjustments, and interpret insurance cards.	Fundamentals of Reimbursement in Healthcare	4
HSS215 This course introduces students to the basic components of electronic health record application and its impact on the delivery of healthcare. This course is designed to provide the student with a virtual learning experience that exposes them to common administrative and clinical procedures in healthcare.	Software Applications in Healthcare: Virtual Learning Experience	4
HSS261 This course focuses on the role of ethics in healthcare delivery. The student is introduced to basic ethical principles and its application while considering personal bias within the context of working with diverse individuals.	Ethics in Healthcare	4.5
HSS310 This course builds on the learner’s understanding of the principles of microeconomics to examine the importance of economics in healthcare decisions. The economic principles and market conditions impacting the healthcare industry will be discussed. Students are introduced to the various forces influencing the economics of healthcare including but not limited to competition, supply and demand, the role of healthcare providers, consumers and payers, and how public policy Influences the economy of healthcare.	Economics of Healthcare	4
HSS420 The rising cost of healthcare in the United States continues to be on the forefront of many political campaigns and discussions. This course will provide an overview of global health problems and national health systems to provide the student with a perspective on how societies in developed and under-developed countries approach health and healthcare including cultural, economic and political factors. In addition to national systems, the roles played by certain global/international systems such as the Global Health Data Exchange (GHDx), World Health Organization (WHO), certain United Nations (UN) agencies and Non-Governmental Organizations (NGOs), will be explored. The student will examine the struggles faced by healthcare leaders in managing multiple demands and pressures to contain costs while providing quality care.	Global Health Systems	4
HSS491 This course is a culmination of prior coursework leading to the demonstration of the achievement of the program competencies. Students will be presented with assignments that will demonstrate integration of knowledge and application of concepts to the management and operations of a healthcare organization.	Healthcare Management Capstone	4
IT254 This course introduces students to spreadsheet applications. There is an emphasis on the design, format, functions, and formulas of spreadsheet operations in solving real-world problems. Special attention is paid to data literacy skills, including using spreadsheets to read, interpret, organize, and present data.	Spreadsheet Applications	4
MGM255 This course introduces the student to business management structures. It covers how the structures can act as a competitive advantage. Emphasis is on how the organization's management structure and leadership styles can impact businesses and how an organization must adapt or respond to the changes.	Management Fundamentals	4
MGM335 In this course students examine individual and group behavior within the context of organizational design and culture. This course explores theoretical and practical knowledge for understanding topics such as motivation, leadership, managerial decision-making, group dynamics, diversity and conflict resolution.	Organizational Behavior Principles	4
MKTG225 This course examines the basic concepts of marketing. Students explore various aspects of the analysis of the marketing process. This includes learning about creating, communicating, and delivering value to customers. Students examine the fundamentals of marketing, then progress to the application of those fundamentals within an organization and the contemporary market environment.	Introduction to Marketing	4
UNIV201 This course is designed to provide the knowledge and application of effective career management strategies for career development and transition; through student self-assessment and research into potential career fields. Students pursue the knowledge and skills to identify and communicate themselves as a brand.	Career Planning and Management	4
	Total Credit Hours:	109

Courses: Concentration		Credits
ELE	Select 20 credit hours from the list of courses below
	Total Credit Hours:	20

Courses: Elective Choices		Credits
BHVS205 This course examines key theories and practices of leadership in the workplace. It exposes students to the skills related to workplace supervision. Students compare and contrast ways of managing various workplace relationships. Students have the opportunity to develop professional communication skills that emphasize effective interactions. The course is designed to develop managerial skills across all levels.	Managerial Psychology	4
BHVS315 This course defines two-way communication a critically important capacity for anyone at work. Just as in real estate its ''location, location, location'', in the workplace dealing with people, its ''communication, communication, communication.'' Communication is not just broadcasting—it is sending and receiving a message on the same wavelength. The course focuses on framing clear messages as well as listening with clarity and compassion. It provides a model for how to engage in authentic and powerful conversations and to facilitate dialogue in a large or small group. Conflict if unaddressed does not go away, it merely goes underground and becomes toxic and destructive to an organization or relationship. The course addresses conflict and how to air, and resolve it in a civilized manner, without destroying the quality of the human relationship. Negotiation strategies and techniques for achieving win-win solutions will also be presented.	Interpersonal Communication and Dynamics	4
FINC225 This course is a basic introduction to the concepts of finance. It presents an overview of financial statements and financial statement analysis Specific topics include ratio analysis, trend analysis, ethics, and financial proformas.	Financial Statement Analysis	4
HRM345 In this course students will explore the characteristics of diversity and teams in a work environment. They will explore the opportunities and challenges that arise from a diverse workforce. In addition, team building and conflict resolution skills will be covered in this course.	Building Effective Teams	4
HRMT440 This course focuses on the theories, stages, practices, and implications of the organizational change process. Some topics discussed include preparing to manage change, articulating choices, envisioning the future, and implementing change programs. Students study organizational development models to apply the change process. The major objective of this course is to equip students with the skills and knowledge needed to address the continuous changes in the organization.	Managing Organizational Change	4
MGM316 This course is designed to enhance students’ knowledge of cultures, traditions, and value systems as they apply in international, multinational, and global business settings. Students explore topics such as language and other forms of communication, traditions, values, norms, cultural diversity, cultural influences on communication and the negotiation process, and ways to improve communications with people whose first language is something other than English.	International Business Communications	4
MGMT385 The focus of this course is on building sustainable excellence in customer service. Students are taught the skills necessary to communicate professionally, enhance customer and employee relationships, and modify processes and systems to exceed customer expectations. Understanding how the various ‘people skills’ that: build customer and employee loyalty, increase credibility, and demonstrate confidence, are used to drive customer service solutions before problems occur.	Customer Service Excellence	4
OB460 Learning never ends—for individuals and for organizations. This course looks at organizational change and development throughout history and into the 21st century. The concept of creating organizations that foster the learning and development of their people, that capture organization wisdom through knowledge management and that help people think in strategic systems-oriented ways has become a classic in the field of Organizational Behavior and Change. This course examines the elements and disciplines that can generate a culture of learning and change. Students have an opportunity to reflect on their own learning as they contemplate the work of growing people and organizations to achieve their highest potential.	Creating Change in Individuals and Organizations	4
SCM210 This course introduces logistics and supply chain management as an integrated discipline practiced in the private and public sectors. This course is designed to provide an overview of logistics functions and their application to supply chain management. Emphasis is on the total integration of the supply chain from raw material production through end customer support and final disposal.	Introduction to Logistics/Supply Chain Management	4

Courses: Core Lower Level		Credits
ACC310 This accounting course is designed for non-accounting majors. Students learn the basic structure of accounting, how to maintain accounts, use account balances to prepare financial statements, complete the accounting cycle, and begin to learn about internal control and accounting for assets. Students will explore accounting examples from their major area of study.	Accounting for Non-Accounting Majors	4
ECON212 This course examines the tools of economics as they apply to the operation of a market economy. It covers supply and demand analysis, consumer behavior, and the economic nature of production—including costs and profits. The behavior of firms in competitive and monopolistic environments is studied, as well as income distribution and the effects of government intervention on the free market system. Students have the opportunity to develop a new perspective and deeper understanding of the impact of current events on everyday problems and situations.	Principles of Microeconomics	4.5
HSS100 This course provides an overview of information technology and its role in healthcare settings. The language of health information technology, its implications, and the evolution of healthcare technology will be explored. Specific topics include word processing, spreadsheets, database management, presentation software, and emerging technologies and trends for the future.	Introduction to IT in Healthcare	4
HSS103 This course will introduce students to complex healthcare organizations and delivery systems within the United States. Basic concepts and current issues will be discussed to provide understanding of how these systems are organized, managed, and financed. Legal and regulatory influences on the delivery of healthcare will be discussed. Healthcare providers and their role in the delivery of healthcare will be identified.	Introduction to Healthcare Delivery Systems	4
HSS110 This course identifies the principles of financial, practice, and human resource management in relation to healthcare organizations.	Concepts in Healthcare Organizations	4
HSS121 This course is an introduction to the language of health care focusing on the construction, definition, spelling, and pronunciation of medical terms, and the definition of common abbreviations and acronyms. Students are introduced to the terminology of complementary and alternative medicine and the importance of culturally competent communication.	Medical Terminology	4
HSS210 This course is designed to provide students with an overview of the health insurance industry and healthcare reimbursement. Students will be introduced to common medical billing practices and the financial, regulatory, and business processes that are involved with healthcare reimbursement. Students will have hands-on practice using a simulated electronic health record platform to post payments, make payment adjustments, and interpret insurance cards.	Fundamentals of Reimbursement in Healthcare	4
HSS215 This course introduces students to the basic components of electronic health record application and its impact on the delivery of healthcare. This course is designed to provide the student with a virtual learning experience that exposes them to common administrative and clinical procedures in healthcare.	Software Applications in Healthcare: Virtual Learning Experience	4
HSS261 This course focuses on the role of ethics in healthcare delivery. The student is introduced to basic ethical principles and its application while considering personal bias within the context of working with diverse individuals.	Ethics in Healthcare	4.5
IT254 This course introduces students to spreadsheet applications. There is an emphasis on the design, format, functions, and formulas of spreadsheet operations in solving real-world problems. Special attention is paid to data literacy skills, including using spreadsheets to read, interpret, organize, and present data.	Spreadsheet Applications	4
MGM255 This course introduces the student to business management structures. It covers how the structures can act as a competitive advantage. Emphasis is on how the organization's management structure and leadership styles can impact businesses and how an organization must adapt or respond to the changes.	Management Fundamentals	4
UNIV201 This course is designed to provide the knowledge and application of effective career management strategies for career development and transition; through student self-assessment and research into potential career fields. Students pursue the knowledge and skills to identify and communicate themselves as a brand.	Career Planning and Management	4
	Total Credit Hours:	49

Courses: Core Upper Level		Credits
BADM370 During this course, the student investigates the emerging principles of quality and its implementation. Explores the processes and values for implementing quality, self-managed work teams, principles of quality, and the importance of including quality as a business strategy. Covers how to examine and improve work processes in the organization.	Quality Management	4
HCI300 This course will provide the fundamentals of Healthcare Informatics including the roles of healthcare information and management systems professionals, the organizational structures in which they work, and fundamentals of IT project management and implementation techniques. Tools for optimizing electronic access and analysis of health information for improving outcomes of patient care will be emphasized. Topics of discussion will include current IT tools being used in the healthcare industry as well as emerging trends and the IT Future of healthcare and how to manage these within the healthcare environment.	Introduction to Health Informatics	4
HCM307 This course introduces and describes the healthcare delivery system with an emphasis on its history, development and evolution in the United States. The roles of key stakeholders will be established, and students will discuss how the evolution of care and payer models has impacted consumers and providers. Students will be exposed to different types of provider organizations with a general orientation to the laws, regulations, and policies that govern the health care industry.	The Health Care Industry	4
HCM330 This course is a study of healthcare statistics and research including statistical principles, descriptive and inferential statistics, and research methods. Statistical concepts are related to the operations of a healthcare organization. Emphasis is on defining healthcare statistics and their application to decision making, trend analysis, benchmarking, and resource allocation for financial, clinical, and quality management. Students will have an opportunity to formulate and ask questions, locate, collect, and evaluate healthcare statistics and data resources, summarize, display, report, and interpret information, and explore the limitations in statistical inferences. Manual and software assisted methods of computing, presenting, and reporting statistical data is also covered.	Healthcare Statistics and Research	4
HCM337 This course is an introduction to legal, ethical and regulatory standards governing healthcare organizations. Topics include legal requirements, responsibilities, and constraints related to the health care provider/patient relationships, medical records, malpractice insurance, and licensure of health professionals, as well as unique ethical dilemmas in the healthcare field, such as those related to patient privacy, confidentiality and informed consent.	Current Legal, Ethical and Regulatory Issues in Healthcare	4
HCM410 This course introduces concepts and techniques of managerial accounting for general health services managers. Topics covered include: fiscal planning and performance, budgeting, control and reporting. Financial management in long-term care facilities, home health agencies, and hospitals are discussed.	Fiscal Management in Healthcare Services	4
HCM419 This course focuses on the U.S. health care system and the policies that influence the provision of healthcare services and public health outcomes. Students will examine the historical and political context of health policy and the policy making process at state and federal levels. The key stakeholders in the policymaking process will be identified, and students will discuss how they can be brought together to build coalitions and partnerships to shape and influence policy making decisions. Students will apply the Centers for Disease Control and Prevention (CDC) policy process to recommend ways to develop or change policy to address public health problems.	Health Policy and Politics	4
HCM425 This course examines population health from an epidemiologic and public health perspective. Concepts and methods are applied to managerial decision-making in the delivery of healthcare services to address community/population health issues. An evidence-based and data driven approach is used to explore the determinants of health and assess the health status and healthcare needs of populations. The role of healthcare organizations in the development of intervention strategies to improve quality and delivery of health services in the community is explored.	Managing the Health of Populations	4
HRMT215 This course examines the role and function of the Human Resource Department in the organization and provides an overview of human resource management activities covering the essential employment and managerial tasks required. Topics include, but are not limited to job analysis, performance management, staffing, career development, and diversity and labor relations.	Management of Human Resources	4
HSA320 The emphasis in this class is on the organization and administration of health services. This course includes examination of: mission statements; organizational goals and objectives; the role of values and ethics; access and use of services; resource, cost and benefit analysis; delivery models; assessment and assurance of quality.	Administration in Healthcare Services	4
HSS310 This course builds on the learner’s understanding of the principles of microeconomics to examine the importance of economics in healthcare decisions. The economic principles and market conditions impacting the healthcare industry will be discussed. Students are introduced to the various forces influencing the economics of healthcare including but not limited to competition, supply and demand, the role of healthcare providers, consumers and payers, and how public policy Influences the economy of healthcare.	Economics of Healthcare	4
HSS420 The rising cost of healthcare in the United States continues to be on the forefront of many political campaigns and discussions. This course will provide an overview of global health problems and national health systems to provide the student with a perspective on how societies in developed and under-developed countries approach health and healthcare including cultural, economic and political factors. In addition to national systems, the roles played by certain global/international systems such as the Global Health Data Exchange (GHDx), World Health Organization (WHO), certain United Nations (UN) agencies and Non-Governmental Organizations (NGOs), will be explored. The student will examine the struggles faced by healthcare leaders in managing multiple demands and pressures to contain costs while providing quality care.	Global Health Systems	4
HSS491 This course is a culmination of prior coursework leading to the demonstration of the achievement of the program competencies. Students will be presented with assignments that will demonstrate integration of knowledge and application of concepts to the management and operations of a healthcare organization.	Healthcare Management Capstone	4
MGM335 In this course students examine individual and group behavior within the context of organizational design and culture. This course explores theoretical and practical knowledge for understanding topics such as motivation, leadership, managerial decision-making, group dynamics, diversity and conflict resolution.	Organizational Behavior Principles	4
MKTG225 This course examines the basic concepts of marketing. Students explore various aspects of the analysis of the marketing process. This includes learning about creating, communicating, and delivering value to customers. Students examine the fundamentals of marketing, then progress to the application of those fundamentals within an organization and the contemporary market environment.	Introduction to Marketing	4
	Total Credit Hours:	60

Total Credit Hours: 180

View Less

Learning Outcomes

BSHCM Program Learning Outcomes:

Apply ethical and legal principles to the management of a healthcare organization
Evaluate uses for various technology applications in the healthcare business
Analyze the various types of reimbursement received for healthcare services and the effect on the financial operations of a healthcare organization
Compare healthcare delivery models for their purposes and effectiveness
Apply business principles to the management of the healthcare organization

Faculty

Dr. Rose Nieves

University Dean

Dr. Rose Nieves is the Dean of the College of Nursing for Colorado Technical University. In this role, she leverages her vast experience as a nursing leader, educator and healthcare provider to help assess, mold, develop and direct the College of Nursing.

Dr. Laura Sliwinski, Ph.D.

Executive Program Director

Dr. Laura Sliwinski joined CTU in 2020 as the Executive Program Director for Health Studies in the College of Nursing and Health Studies. Dr. Sliwinski has over twenty years combined experience in healthcare and higher education administration.

For more faculty profiles please visit our Leadership and Faculty page.
For more information visit the College of Health Studies.

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FAQs

What is a Bachelor of Science in Healthcare Management (BSHM) degree?

CTU’s Bachelor of Science in Healthcare Management (BSHM) Degree Program is designed to provide knowledge, skills, and abilities relevant for pursuing potential opportunities in the workforce. This bachelor’s degree program emphasizes the skills applicable to management positions, as well as the application of fundamental principles and concepts of business administration to the healthcare management field. Students will be presented with an integration of foundational knowledge in healthcare management and an understanding and analysis of current issues in the field.

What will I study in this BSHM degree program?

As you work to complete your BSHM, you will be immersed in courses where you may study these topics and much more: cultures, traditions, and value systems as they apply in international, multinational, and global business settings; financial statements and financial statement analysis; and building sustainable excellence in customer service.

When and where can I begin my healthcare management classes?

Courses for the BSHM start online and on our Colorado Springs campus approximately every five weeks. Completion of the CTU admissions process will depend on how quickly you complete the steps in the CTU online application process. You may complete the application process over the phone with an advisor or you may go online. Once you’ve completed the online application, you may hear from an advisor within the following 24 hours to discuss the next steps toward starting your degree program.

How many credits are required to graduate from the bachelor’s degree program?

The BSHM degree program consists of 180 credits. You may be eligible for transfer credit, which is evaluated on an individual basis. Not all credits are eligible to transfer. By completing and passing CTU Fast Track^™ exams you can receive college credit for what you already know—allowing you to complete your degree program up to 30% faster.¹

¹ The ability to reduce time in school and/or reduce tuition towards the full cost of a degree program depends on the number of CTU Fast Track^™ exams successfully passed. Fast Track program credits are non-transferable. Not all programs are eligible for possible 30% reduction in time and money. Courses eligible are subject to change. Students should not rely on potential Fast Track savings or eligibility when making an enrollment decision.

Why should I pursue a BSHM degree at CTU?

Through innovative industry-relevant curricula and technology-enabled student-centered teaching, you will study through classroom learning and hands-on experience that aligns to industry standards and helps you work to develop skills that are applicable to the needs of leadership roles and career pathways in an evolving healthcare field.

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Bachelor of Science in Healthcare Management